Archive for the ‘Recipes’ Category

Ginger Saffron Ice Cream

Ingredients
* 2 cups milk
* 1 cup whipping cream
* 1/2 vanilla bean
* 9 extra large egg yolks
* 3/4 cup cane sugar
* 1/2 cup water
* 1/4 cup fresh peeled, chopped, ginger
* 2 pinches of fresh saffron
* Pinch of fresh ground nutmeg
Method
* Bring milk, cream, saffron and vanilla to simmer in a heavy medium [...]